frequently
asked

Common
Questions

FOOD FAQ

food

event logistics

service

all

From char-grilled, slow marinated meats to seared and seasoned veggies and potatoes and post-dinner coffee and lattes, we don’t just bring the eats, we bring the whole party. 

Food

Absolutely! We can’t share the secret family recipes, of course, but we can tell you they’re inspired by our Salvadoran roots and traditions and made extra delicious with our own personal twist.

All of our tortillas are handmade fresh on site. Our street-style tortillas are corn masa based and gluten sensitive for our gluten-free friends. And because they’re fresh, they’re fluffy, airy, and dangerously good.

We hand cut and slow marinade everything in-house with scratch-made family recipes. Hungry yet?

Humble brag: we exclusively use Temple Coffee beans because they’re the best of the best. Who doesn’t love a cup of fair-trade, farm-to-cup goodness? And we love supporting a Sacramento roaster in the process!

We mostly bring the heat to weddings, but when availability and guest count allow, we love serving corporate events, showers, and intimate parties.

We hand cut and slow marinade everything in-house with scratch-made family recipes. Hungry yet?

Our taco bar is staff-served buffet style. We plate the goods and guests add their toppings, so everyone gets plenty of food and can dress their tacos exactly how they want.

Yes! We offer tray pass service at an additional fee as it requires more staffing.

Not at this time. But our refried beans are a fan favorite and we make them in-house.

Our tasty refried beans are vegetarian, but not vegan.

Our signature spanish rice is made with chicken stock, but we offer speciality vegetarian rice upon request!

Most of our food is gluten sensitive. (Woot woot!) But we cannot guarantee 100% gluten-free since we do all of our prepping in a shared commissary kitchen.

We believe no friends or family should be left out of the fun. So we offer potato and veggie options that are both vegetarian and vegan and loved by omnivores and carnivores alike!

You can jump to our “what we offer” page here!

Of course! We will review dietary restrictions on our welcome call and ensure we can provide menu options tailored to your dietary needs.

You bet! Nothing is better than day-after breakfast tacos, trust us. After dinner service, we package leftovers for our clients. At this point we no longer take responsibility for how the food is kept, but we will leave it in the fridge on site if one is available to us.

Absolutely! We can’t share the secret family recipes, of course, but we can tell you they’re inspired by our Salvadoran roots and traditions and made extra delicious with our own personal twist.

All of our tortillas are handmade fresh on site. Our street-style tortillas are corn masa based and gluten sensitive for our gluten-free friends. And because they’re fresh, they’re fluffy, airy, and dangerously good.

We hand cut and slow marinade everything in-house with scratch-made family recipes. Hungry yet?

Humble brag: we exclusively use Temple Coffee beans because they’re the best of the best. Who doesn’t love a cup of fair-trade, farm-to-cup goodness? And we love supporting a Sacramento roaster in the process!

We mostly bring the heat to weddings, but when availability and guest count allow, we love serving corporate events, showers, and intimate parties.

We hand cut and slow marinade everything in-house with scratch-made family recipes. Hungry yet?

Our taco bar is staff-served buffet style. We plate the goods and guests add their toppings, so everyone gets plenty of food and can dress their tacos exactly how they want.

Yes! We offer tray pass service at an additional fee as it requires more staffing.

Not at this time. But our refried beans are a fan favorite and we make them in-house.

Our tasty refried beans are vegetarian, but not vegan.

Our signature spanish rice is made with chicken stock, but we offer speciality vegetarian rice upon request!

Most of our food is gluten sensitive. (Woot woot!) But we cannot guarantee 100% gluten-free since we do all of our prepping in a shared commissary kitchen.

We believe no friends or family should be left out of the fun. So we offer potato and veggie options that are both vegetarian and vegan and loved by omnivores and carnivores alike!

You can jump to our “what we offer” page here!

Of course! We will review dietary restrictions on our welcome call and ensure we can provide menu options tailored to your dietary needs.

You bet! Nothing is better than day-after breakfast tacos, trust us. After dinner service, we package leftovers for our clients. At this point we no longer take responsibility for how the food is kept, but we will leave it in the fridge on site if one is available to us.

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event logistics

Yes we do and venues can be added to our insurance.

Yes, we have a catering license and a sales & use tax license that allows us to sell to the public at pop-ups.

We are based in Sacramento, but love to travel in and around California. In addition to our standard travel fee, we charge an accommodation fee depending on the time and location of the event. We’d love to chat about how that looks for your event!

Currently, no. But we often have pop ups in the Sacramento area where you can try our food! Check out the Where to Find Us page on our website to see what events we have coming up.

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service

We’re happy to provide full service and bussing as an add on.

Yes, we include a 15% gratuity to every event. Gratuity and any additional tips are greatly appreciated and always split up amongst the awesome staff working your event.

Our minimum guest count is typically 100, but feel free to reach out for private parties under this number. We’d love to chat!

You can enjoy our salsas at all of our events and we plan to sell in stores in the near future. Stay tuned!

Absolutely! We can’t share the secret family recipes, of course, but we can tell you they’re inspired by our Salvadoran roots and traditions and made extra delicious with our own personal twist.

All of our tortillas are handmade fresh on site. Our street-style tortillas are corn masa based and gluten sensitive for our gluten-free friends. And because they’re fresh, they’re fluffy, airy, and dangerously good.

We hand cut and slow marinade everything in-house with scratch-made family recipes. Hungry yet?

Humble brag: we exclusively use Temple Coffee beans because they’re the best of the best. Who doesn’t love a cup of fair-trade, farm-to-cup goodness? And we love supporting a Sacramento roaster in the process!

We mostly bring the heat to weddings, but when availability and guest count allow, we love serving corporate events, showers, and intimate parties.

We hand cut and slow marinade everything in-house with scratch-made family recipes. Hungry yet?

Our taco bar is staff-served buffet style. We plate the goods and guests add their toppings, so everyone gets plenty of food and can dress their tacos exactly how they want.

Yes! We offer tray pass service at an additional fee as it requires more staffing.

Not at this time. But our refried beans are a fan favorite and we make them in-house.

Our tasty refried beans are vegetarian, but not vegan.

Our signature spanish rice is made with chicken stock, but we offer speciality vegetarian rice upon request!

Most of our food is gluten sensitive. (Woot woot!) But we cannot guarantee 100% gluten-free since we do all of our prepping in a shared commissary kitchen.

We believe no friends or family should be left out of the fun. So we offer potato and veggie options that are both vegetarian and vegan and loved by omnivores and carnivores alike!

You can jump to our “what we offer” page here!

Of course! We will review dietary restrictions on our welcome call and ensure we can provide menu options tailored to your dietary needs.

You bet! Nothing is better than day-after breakfast tacos, trust us. After dinner service, we package leftovers for our clients. At this point we no longer take responsibility for how the food is kept, but we will leave it in the fridge on site if one is available to us.

submit inquiry

- Ashleigh Gutierrez 

Zoe Coffee & Tacos was the best tacos ever! We used them to cater our wedding recently and they made everything so easy and the food was amazing! I have celiac disease and was excited to find a caterer that made our wedding 100% gluten free! I highly recommend using them at your next event. We love all the Zoe crew but especially Becky! Zoe made our big day so special. They offer full service bussing and in my opinion that is the best way to go! Thank you Zoe team for being so amazing!” 

"We got so many compliments on our WEDDING food choice!

- Jeanine Gaines 

“I work at a large health center, and for the last few years Zoe has been our go-to for staff and partner engagement events. Our staff loves the elevated experience & the ability to choose an espresso beverage of their choice! Due to Zoe's amazing customer service, most of the staff now knows Josue by name. We have taco boxed lunches delivered to partners to thank them for their hard work. We appreciate the quality products, fair price & attention to detail. Years later I am still a loyal customer and will continue to be! Highly, highly recommend.”

"The food is always fresh and delicious & SUCH A TREAT FOR OUR STAFF.

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